Wednesday, May 28, 2014

What happens in Vancouver stays in Vancouver


I was one of the people who stood in line for hours at Dominique Ansel's pastry shop shortly after he unleashed his cronut craze on NYC. It wasn't my idea to invest that much time cueing for his cross between a doughnut and a croissant, but my taste buds were glad I did.

Now, another clever idea is surfacing in Vancouver. Beta 5 is selling their new take on the lowly cream puff. This diet-busting pastry is by-far the guiltiest thing I've ever tasted. It tastes way better than skinny feels.


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